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Michael Mitchell
Head Chef

 

 

Michael Mitchell likes to cook. He started at home at the age of 7 and has been cooking ever since. He credits his Mom and her incredible talent for inspiring him. After graduating from the award-winning Johnson County Community College Culinary Arts Program, he worked a few years at various restaurants around Kansas City and then joined Hallbrook Country Club. For 3 years he worked and learned about preparing and serving 3 and 4-star dinners for banquets. He joined MelBees as their Sous Chef and has since been promoted Head Chef. “I like to draw and paint,” Michael said, “and I think I bring that creativity to my cooking.”


MelBees
6120 Johnson Drive
Mission, KS

 

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